Wednesday, January 9, 2019

Snickerdoodle Cookies (Keto Friendly, Low Carb)



Snickerdoodle cookies (keto friendly, low carb)


INGREDIENTS

1 1/4 cup almond flour

        •   2 tablespoons coconut flour

         1/2 teaspoon Xanthan Gum

1/2 teaspoon baking soda

1  teaspoon Glucomannan powder

1/4 teaspoon kosher salt

1 stick butter at room temperature

2/3 cup monk fruit

1 1/2 teaspoon vanilla extract

                1/2 teaspoon liquid stevia

       • 1 egg




CINNAMON SUGAR

1 tablespoon monk fruit to every 1/2 teaspoon cinnamon, squirt of  liquid stevia

          

INSTRUCTIONS

1 Preheat oven to 375° and line a baking tray with parchment paper.


2 Add almond flour, coconut flour, xanthan gum,  baking soda, glucomannan powder and salt to a medium bowl. Whisk until thoroughly combined and set aside.


3 Cream butter and sweetener in a large bowl with an electric mixer until light and fluffy (about 3 minutes). Add in vanilla extract, liquid stevia and egg, mixing until just incorporated.


4 With your mixer on low, add in half of your flour mixture- mixing until just incorporated. Mix in the rest.
      

        5 In separate bowl add monk fruit, cinnamon and liquid stevia. Use fingers to mix and sift until completely combined. Cinnamon sugar should be slightly damp.

         

        6    Scoop out cookie rounds using a tablespoon for guidance. Roll in cinnamon 'sugar' mix and flatten slightly.


7     Transfer cookies to prepared tray and bake for 6-8 minutes, until just very lightly golden. 


       8      Sprinkle left over cinnamon sugar over hot cookies. 


        9       Allow to cool for 10 minutes and enjoy! 
 

         10     Store in an airtight container for 3-5 days. Note that the shaped dough can be frozen for up to 3 months. Simply freeze them shaped, thaw them out in the fridge overnight, roll in cinnamon sugar and bake away. 

 

Nutrition Facts

Snickerdoodle Cookies


Amount Per Serving (1 cookie)

Calories 68

Calories from Fat 59


% Daily Value*

Total Fat 6.5g

10%

Saturated Fat 2.7g

14%

Cholesterol 17mg

6%

Sodium 87mg

4%

Potassium 14mg

0%

Total Carbohydrates 1.5g

1%

Dietary Fiber 0.8g

3%

Sugars 0.25g

Protein 1.4g

3%


Vitamin A

2.5%

Calcium

1.25%

Iron

1.33%

* Percent Daily Values are based on a 2000 calorie diet.






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