Ingredients
- 1 cube butter softened
- 4 Oz cream cheese
- 1 cup peanut butter
- 1 cup powdered sweetener ( monk fruit)
- 1/4 teaspoon salt
- 2 packages Sugar free chocolate
Steps
- Cream together butter, peanut butter and cream cheese.
- Add sweetener and salt mix until creamy
- Put in silicone molds
- Freeze overnight
- Dip in tempered sugar free chocolate
- Let set up
- Enjoy!
No comments:
Post a Comment